Posted by The Dean of Cincinnati

Photo courtesy of here.

Recently, The Consumerist posted an item about injected water in the meat at Kroger.  And what, you may be wondering, is “injected water”?  A sneaky way to make meat weigh more!  What better way to jack up profits but to sell consumers water?  According to another item posted by The Consumerist, last year families spent, on average, $60 per year on injected chicken water.

(HT, funnelcake)

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